Recipes

We know successful restaurants need to keep customers excited. Here are a few of our most inspired recipes.

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Big, bold, and built on a Beast. This stacked burger brings serious NYC flavor.

This ain’t your average sandwich—stacked meats, sharp provolone, and zesty tapenade on a bold pretzel bun that can handle it all.

A NY deli favorite reimagined with tangy sauerkraut and pretzel perfection.

Thanksgiving leftovers but on a pretzel slider.

A modern take on a BLT. After trying this crispy prosciutto, your customers might never go back.